Thursday, May 7, 2026

Food on the Spring 2026 NYC Trip

On the way up, we stopped for pizza in the middle of nowhere, Pennsylvania. We drove a little further for dessert at The Shoppes of Premise Maid. We found a geocache, had some ice cream, and bought a treat for our NYC hostess. I had their Shoo Fly Pie ice cream in a pretzel cone. My wife called it the most Pennsylvanian thing I could order.

Entrance to heaven

"Educational" part of the store--how they make stuff

Me and my ice cream

We made it to New York in time for the dinner rush. We got ramen at Ramen Ishida Chelsea, just north of where we were staying. I had a bowl of the Plant Based Shoyu, with broth, bamboo, bok choi, corn, bell pepper, bean sprouts, and other delightful bits. It was delicious.

Fancy bowl at no extra charge!

A happy client

The second day, we had breakfast and lunch at Google NYC, so no pictures there. Then we made pasta for dinner at our home away from home, which was not very photo worthy either. The next day we had bagels for breakfast from a nearby bagel place, Sofia's. They were great. I had a cinnamon raisin bagel.

Sofia's Bagels

We were in the theater district for lunch and had to rush so we had some McDonalds (no pictures of that). For dinner, we tried out a very popular hot bar at Tashkent Market (a supermarket in the Village). I got the Kutabi with Spinach, an Azerbajani flat bread stuffed with spinach and other good things.

The store spells it "kutabi"

For dessert, we went to Salt and Straw, a local ice cream shop with custom flavors (along with classic flavors). I had the Coconut Cherry Pie with Almond Crust ice cream (two desserts in one!). They were making special salted brownie waffle cones, so I couldn't resist getting that. It was amazing. If I lived here, I would go at least once a week, if not more often. Maybe I would get a job there?

Coconut Cherry Pie ice cream

The next day was our final morning in the city, so we got bagels again (had to finish the leftover cream cheese!). If the ice cream shop had been open, I would have gone there again!

Maybe they will open one in our hometown?

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